MSCI 6546 - Mariculture

Credits: 3
Introduction to the principles and practice of the culture of marine organisms. Includes site selection, water quality, production systems, feeds and nutrition, health, broodstock management and husbandry, and economics, overview of finfish, molluscan, and crustacean, and aquatic plant culture, physiology of growth and reproduction including exposure to advanced technology (e. g. molecular methods, neuroendocrinology).

Prerequisite(s): Biology, MSCI 5201